top of page

OUR SERVICES

Business Analysis for Operating Business 

-P&L Analysis

-Analysis of existing systems

-Staff Evaluation

 

Menu Analysis & Design

-Study existing menus and make recommendations for profitability, approachableness, execution, and appeal to public

-Menu Design – tell me about your brand and I can design the food & beverage menus to match

 

Branding & Concept

-Work with you to take your great idea and turn it into a full concept

-Work with you once we have that concept to turn it fully into a brand with tools such as mission statements, brand concepts & principles, logos, fonts, merchandise, messaging, & more

 

Location of Space for your brand

-work within your brand/concept to create targeted areas of town that lean on demographic and fiscal analysis to match your brand to it’s ideal location

-work with commercial real estate agents to find the perfect location

-negotiate on your behalf to secure and LOI, lease, or purchase agreement for your property

-work to make sure you are legally protected in your lease and that no loose ends have been left in lease language

 

Restaurant Design

-Kitchen Design, layout, and equipment sourcing

-FOH Design, layout, floorplan, and sourcing

 

Opening a New Restaurant

-Oversee and Help you as you go through the process of opening and ensure no details are missed, from correct insurance policies, HVAC contracts, guidance through permitting and licensing, and all the other small details

 

Oversight of Restaurant Buildout

-Either act as the lead on your project to manage construction and permitting timelines, or work as your agent with all of those people to ensure all timelines and targets are met or exceeded

 

Start Up & Franchise Consulting

Aid with writing and evaluating your business plan, including helping strategizing raising capital and deal structures

 

Marketing and PR

-Recommend different groups to manage and promote your business

-Oversee that group and manage them to your expectations, and manage their productivity

 

 

Systems & Technology

-Analysis of existing systems & tech to look for areas of improvement in profitability, exposure, efficiency, and time management

Private Events and Personal Chef Services

We help you create, design, ideate, plan and execute any private event.  Whether that is an in home dinner for 10 with wine pairings by Chef Nick and his Sommelier, or helping to manage and oversee an event you have planned from wedding, to batmitzvahs, birthdays, or any other life celebration.  We can do the heavy lifting for you to make sure that your event is executed to your vision, and save you the time of managing all the details.

bottom of page